Optimizing Tomato Cube Transfer in Continuous Processing
In the tomato processing industry, production lines operate continuously throughout the harvest season. In this environment, manufacturers must simultaneously ensure equipment reliability, process continuity, and final product quality.
The transfer of sensitive products such as tomato cubes represents a specific challenge: the product must be conveyed under high pressure without being damaged or crushed.
An Italian tomato processor optimized its production process using a properly sized PCM Moineau™ progressing cavity pump.
PCM Solution - PCM EcoMoineau™ C
Moineau™ technology guarantees transfer without volume variation thanks to its sealed and non-deformable cavities.
The PCM progressing cavity pump was the ideal solution for this application thanks to:
- Low shear operation
- High-pressure capability
- Constant non-pulsating flow
- Ability to preserve fragile products
This project demonstrates the importance of proper pump sizing to simultaneously improve product quality and industrial performance.
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